My mom took this at the Tucson sonoran desert museum.
We like to eat at the Ocotilo Cafe and its good for a place at the desetr museum because its kind of like a zoo. They have southwest food but I ordered a burger and they forgot the cheese so they gave me another one with cheese and let me keep them both. Here I am eating them.I realy love the bread so I asked if i could see the chef for that recipe and I got to go in the kitchen. This is th3e chef de cuisine, chef jacob Thompson. He was nice. And then darn i forgot to ask him for the bread recipe.
This is the pastry chef. Her name is Chantal Monceaux.
this is a huge piece of chocolate cake !
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